An Appreciation Post for Jamie

  • From all of us at Scout Motors, welcome to the Scout Community! We created this community to provide Scout vehicle owners, enthusiasts, and curiosity seekers with a place to engage in discussion, suggestions, stories, and connections. Supportive communities are sometimes hard to find, but we're determined to turn this into one.

    Additionally, Scout Motors wants to hear your feedback and speak directly to the rabid community of owners as unique as America. We'll use the Scout Community to deliver news and information on events and launch updates directly to the group. Although the start of production is anticipated in 2026, many new developments and milestones will occur in the interim. We plan to share them with you on this site and look for your feedback and suggestions.

    How will the Scout Community be run? Think of it this way: this place is your favorite local hangout. We want you to enjoy the atmosphere, talk to people who share similar interests, request and receive advice, and generally have an enjoyable time. The Scout Community should be a highlight of your day. We want you to tell stories, share photos, spread your knowledge, and tell us how Scout can deliver great products and experiences. Along the way, Scout Motors will share our journey to production with you.

    Scout is all about respect. We respect our heritage. We respect the land and outdoors. We respect each other. Every person should feel safe, included, and welcomed in the Scout Community. Being kind and courteous to the other forum members is non-negotiable. Friendly debates are welcomed and often produce great outcomes, but we don't want things to get too rowdy. Please take a moment to consider what you post, especially if you think it may insult others. We'll do our best to encourage friendly discourse and to keep the discussions flowing.

    So, welcome to the Scout Community! We encourage you to check back regularly as we plan to engage our members, share teasers, and participate in discussions. The world needs Scouts™. Let's get going.


    We are Scout Motors.
We are about to bring someone big into the forums to answer some questions. We just wanted to make sure you can be heard... :D
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I'm convinced that Thanksgiving, is largely a ploy developed by the butter industry.

The amount of butter that goes into thanksgiving meals at my/my families homes, is ridiculous. Multiple pounds.

*Joking, but seriously. SO. MUCH. BUTTER.
Definitely. Now food network pretty much says use 2 sticks of soft butter just to massage it under the skin. If only the coconut coalition was more active in their fight for coconut oil growth.
 
  • Haha
Reactions: cyure and Logan
Man this has really gone of the rails. :ROFLMAO:
Tell me you wouldn’t want to open the frunk and see Cookie Monster and Oscar the grouch just shootin’ the shit. That would be an amazing SM commercial. Start driving from Sesame Street, pick up Kermit and crew in the back bed and do an epic road trip for the holidays. The count could read mile markers the whole time.
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We need that. Okay people someone start a recipe thread. I know this is cars but it could include your beat camping recipes too
My parents are both chefs so I don't compromise much with camping food unless I'm on the motorcycle.

We usually buy the same groceries we normally do and use the Coleman stove to cook it.

Chorizo and eggs for breakfast or a Spanish Tortilla (big ass potato omelette) is pretty typical.

For lunch, charcuterie, fruit and sandwiches. Typically something light.

Dinner is usually beef bourguignon or tortellini with pesto and chicken.

I premeasure the dry ingredients and put them in zip lock baggies to save space, crack open all the eggs and dump them into a wide mouth Nalgene so they don't get broken and ruin the rest of the food, and bring a few backup Peak Fuel meals (like Mountain House Meals) just in case.

I purchased 6 titanium dishes recently for us to experiment with for camping cooking. They are extremely light and don't take up much space, and titanium transfers heat extremely fast so they are great for searing steak, chicken, and veggies. I cooked some fajitas with this one recently and it worked really well. Lower temp cooking will take some time to figure out but thats half the fun.



There is also a little handle that clamps onto the dishes and makes them a lot easier to handle and basically turns them into a pan.

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I certainly appreciate Jamie and all but the level of brown-nosing around here feels awkward at times. Some threads are nothing but five people saying their copy and paste welcomes.
 
Let's all take a moment to appreciate Jamie (and everyone at Scout) for all the work they do. They not only get to deal with all the passionate knuckleheads here, but all the weirdos and haters on social media too. For instance, this recent Facebook exchange:
you cant fix stupid...
 
I certainly appreciate Jamie and all but the level of brown-nosing around here feels awkward at times. Some threads are nothing but five people saying their copy and paste welcomes.
Ironically I’m one of them and Jamie DM’d me the other week and thanked me for greeting new members. I don’t do it to brown nose I do it because I’ve been on here forever and to welcome people let’s them know we are a friendly group-even when we do get into drawn out debates or flame a newbie for demanding V-8’s or failure to SM. No one forces anyone to do it. At one point I chose to do it and it spread-I don’t see anything wrong with it.
 
Ironically I’m one of them and Jamie DM’d me the other week and thanked me for greeting new members. I don’t do it to brown nose I do it because I’ve been on here forever and to welcome people let’s them know we are a friendly group-even when we do get into drawn out debates or flame a newbie for demanding V-8’s or failure to SM. No one forces anyone to do it. At one point I chose to do it and it spread-I don’t see anything wrong with it.
And as one of the few women on here I welcome everyone hoping to get some more women involved here on the forum. There’s going to be a lot of women involved with the purchase of a Scout, whether it’s going to be their car or not. Also, I’m a very positive person. I choose to go through life that way. It’s more fun.

So to any of you lurkers out there, jump in, the waters fine.
 
My parents are both chefs so I don't compromise much with camping food unless I'm on the motorcycle.

We usually buy the same groceries we normally do and use the Coleman stove to cook it.

Chorizo and eggs for breakfast or a Spanish Tortilla (big ass potato omelette) is pretty typical.

For lunch, charcuterie, fruit and sandwiches. Typically something light.

Dinner is usually beef bourguignon or tortellini with pesto and chicken.

I premeasure the dry ingredients and put them in zip lock baggies to save space, crack open all the eggs and dump them into a wide mouth Nalgene so they don't get broken and ruin the rest of the food, and bring a few backup Peak Fuel meals (like Mountain House Meals) just in case.

I purchased 6 titanium dishes revyently for us to experiment with for camping. They are extremely light and don't take upuch space, but titanium transfer heat extremely fast so they are great for searing steak, chicken, and veggies. I cooked some fajitas with this one recently and it worked really well. Lower temp cooking will take some time to figure out but thats half the fun.

There is a little handle that clamps onto the dishes and makes them a lot easier to handle.

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Come on over, the grill is hot, the table is set.